Restaurant & Kookstudio Van Dijk - Heusden

Eindhoven & North Brabant

Copyright: VisitBrabant

Restaurant & Kookstudio Van Dijk - Heusden

A versatile restaurant, in a beautiful location on the Vismarkt, overlooking the harbour in the fortified town of Heusden. Everything is freshly prepared by the chef and the delicious “classic” fish and meat dishes on the menu go hand in hand with some surprise dishes. Take a seat on the sunny terrace, at the Grillbar or in one of the lovely lounge couches at the Chef`s Table for an enjoyable experience.

Dining

BURGUNDIAN BRABANT There’s a good reason why Brabant is known for its Burgundian lifestyle. Brabant has numerous locations where large groups can sample regional dishes and specialities at an affordable price. Brabant was European Region of Gastronomy in 2018 and has 20 Michelinstars in 2019! The region is famous for its strawberries, asparagus and the locally brewed Trappist beer. La Trappe is the oldest Trappist beer brewed in the Netherlands. Local produce such as asparagus, strawberries and other types of fruit, cheese and meat can be bought at markets and direct from the farmers. You can see that the people of Brabant enjoy good eating by the rise of trendy food halls in in Eindhoven, Breda and 's-Hertogenbosch, definitely worth a visit if you’re in the neighbourhood. Something else not to miss are the food festivals in Brabant. Every week there will be an event somewhere where you can enjoy the most delicious dishes, often served from an original ‘food truck’. Bon appetit!